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BBQ myths
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The Science and Art of Smoking Brisket at 225: How Long to Perfect It
Brisket’s reputation as the crown jewel of BBQ stems from its defiance. Unlike a rib or chicken, which surrender quickly to heat, brisket is a dense, fibrous...
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Brisket’s reputation as the crown jewel of BBQ stems from its defiance. Unlike a rib or chicken, which surrender quickly to heat, brisket is a dense, fibrous...